MILLESIME BIO 2022 – MONTPELLIER
26 February 2022
We will be present at Millesimebio in Montpellier, France 28 Feb, 1-2 March. More info here Millésime Bio › La plus grande cave au monde (millesime-bio.com)
We will be present at Millesimebio in Montpellier, France 28 Feb, 1-2 March. More info here Millésime Bio › La plus grande cave au monde (millesime-bio.com)
25-26-27 Genuary 2021 Millésime Bio 2021 World organic wine fair 100% DIGITAL https://www.millesime-bio.com/en
A good news from Falstaff Magazine that tasted our Amarone and Amarone Riserva
James Sukling tasted our wines recently and the response was really incredible!!! Three wines was evaluated 90+. NOVAIA AMARONE DELLA VALPOLICELLA CLASSICO CORTE VAONA 2015 Score 92 A very fine-tannined Amarone with dried berry, orange peel and hints of flowers. Full-bodied with tight and beautiful texture. Linear and fresh. From…
A great vertical tasting of our Amarone Corte Vaona 2015, 2008, 2004 from SnarkyWine.com A special thanks to Kevin Gagnon. Click here for the winetasting
Novaia will be present to Millesime Bio wine fair in Montpellier (France) 27th 28th 29th Genuary 2020. Come and taste our wine at our booth: A4 / 1242 More info on https://www.millesime-bio.com/ #amarone #valpolicella #ripasso #recioto
We will be present at Vinitaly 2019 April 7th-10th at the same place: HALL 4 BOOTH C3
Novaia 2013 Corte Vaona (Amarone della Valpolicella Classico) 92POINTS https://www.winemag.com/buying-guide/novaia-2013-corte-vaona-amarone-della-valpolicella-classico/ Enticing aromas of violet, dark berry, leather and a balsamic note lead the nose. The juicy palate offers dried black cherry, licorice and black pepper alongside polished tannins and fresh acidity. Drink now–2027. DATE PUBLISHED 3/1/2019 KERIN O’KEEFE @kerinokeefe…
Novaia 2011 Le Balze Riserva (Amarone della Valpolicella Classico) 93POINTS https://www.winemag.com/buying-guide/novaia-2011-le-balze-riserva-amarone-della-valpolicella-classico/ This opens with aromas of violet, black-skinned berry, underbrush and a whiff of exotic spice. The firmly structured concentrated palate doles out dried black cherry, raspberry jam, clove and black pepper alongside fine-grained tannins. Drink now through 2029….
We will be present at Mercato dei Vini in Piacenza 24th-25th november 2018 More details on https://www.mercatodeivini.it/fivi-wine-market/
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